We love coffee from Papua New Guinea because it has it all, body, acidity, flavor and balance. This versatility means it works well as the base for a blend (such as in our Grumpy Monkey Blend® and Rocket Blend) but can also stand deliciously on its own. We love the unique flavor and aroma of this coffee, perhaps best described as butterscotch with a hint of spiciness. Grown on the Kimel Estate, a farm originally established by an Australian but now under 100% indigenous tribal ownership, these beans are designated AA as the largest and highest quality produced in Papua New Guinea (PNG).
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